Frozen Whole Flounder Deep-Sea Flatfish
Frozen Whole Flounder Deep-Sea Flatfish
A whole flounder, flat and broad, with a dark grey-brown upper skin finely mottled and shot through with a silvery sheen. The underside is pure white, and a continuous fringe of fin runs the whole length of the body.
Cut it open and the flesh is thick, snowy white and firm, built in clean flakes with very few bones — the reason flatfish is so often the first fish put in front of children and elders. It is mild and delicate rather than oily, and takes kindly to pan-frying, steaming, braising or roasting.
- Whole fish, complete shape, dark mottled upper skin
- Thick white flesh with very few bones
- Mild and delicate, with no strong fishy odour
- Pan-fry, steam, braise or roast
Net weight 1000g. Keep frozen at -18°C or below. Avoid repeated thawing. Cook thoroughly before eating.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
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